السعر
١٬٩٨٥٫٠٠ €
نبذة
Sustainable Food Production Through Livestock Health Management (25 hours): This course, permitted by KHDA the regulatory authority of the Government of Dubai, explores sustainable food production practices. Participants learn about livestock health management and its role in ensuring sustainable and ethical food production. In the second week, we have planned a virtual lecture enriched with interactive elements, which constitutes approximately 20% of the program's total duration. You will receive specific details concerning the date and time for this lecture within the initial week of the course.